Meredith Bell, owner of Autonomy Farms, left a successful corporate career to follow her dreams and start her own business. Her sustainable farm provides high quality meat and eggs as well as seasonal produce – and it’s her passion, energy and dedication that fuels her desire to keep going. Meredith needs a lot of energy to support her farm’s watering system, feeding capabilities, food packaging and so much more.
Watch the video below to see how Meredith uses innovative farming techniques to give back to her community, and how energy makes it all possible.
Original post provided by LookBeyond.org
